منابع مشابه
Editorial for Special Issue of Microbiota
Editorial for Special Issue of Microbiota Bagher Larijani Professor, Endocrinology and Metabolism Research Center, Endocrinology and Metabolism Clinical Sciences Institute, Tehran University of Medical Sciences, Tehran, Iran
متن کاملEditorial ISTRY Special Issue
49 Open Access Full open access to this and thousands of other papers at Over the last thirty years, research on tryptophan has progressively moved from an almost " obscure " to a primary field of research. Over the last decade, interest in tryptophan and thus number of publications on the subject has been significantly growing. Looking at Pubmed today (March 2010), the overall number of public...
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JJohn Dudley Corbett was born March 23, 1926, in Yakima, WA. He was a 1944 graduate of Yakima High School and completed his undergraduate studies, subject towartime conditions, at three institutions: North Dakota Teachers College; University of Wisconsin at Madison, where he learned general and chemical engineering; and ultimately theUniversity of Washington in Seattle, WA, where he received a ...
متن کاملSpecial Issue Editorial
Recently Web services have become a hot research area due to its immense practical applications. Web services are a new breed of Web applications which are self-contained, self-describing, modular applications that can be published, located, and invoked across the Web. Web services perform functions, from simple requests to complicated business processes. Once a Web service is deployed, other a...
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Since CERN released the WorldWide Web in 1991 the pace of development of the technology and its usage has been extreme. The technology was—and still is—fairly simple, but the technical ideas and the concepts for information exchange have opened for completely rethinking information systems and businesses. The success might be found in the fact that protocols, services, standards and mark up lan...
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ژورنال
عنوان ژورنال: Soft Materials
سال: 2019
ISSN: 1539-445X,1539-4468
DOI: 10.1080/1539445x.2019.1614330